Sweet Potato and Sage Bake

Sweet Potato and Sage Bake

Prep: 15 minutes

Cook: 40-50 minutes

Serves: 4-6

Difficulty:

Cuisine:

Saved:

161

Recipe by: The Dairy Kitchen

An easy, cheese sweet potato bake that's delicious to serve on it's own or as a side with your favourite protein.

Recipe Shopping List

Sweet Potato and Sage Bake

Ingredients:

4 medium (1kg) sweet potatoes, peeled and thinly sliced

1 medium red onion, thinly sliced

1/4 cup finely chopped sage leaves

3 cloves garlic, crushed

1 tablespoon sea salt

1 teaspoon freshly ground black

pepper

1 cup thickened cream

Method:

Arrange sweet potato, onion, sage and garlic in alternate layers in a buttered 7 cup capacity baking dish. Combine salt, pepper and cream and pour over potato layers
Bake at 200°C for 40-50 minutes or until potato is cooked. Stand for 10 minutes before serving

More Sides recipes from The Dairy Kitchen

Asparagus with Greek Salad Dressing

Asparagus with Greek Salad Dressing

4.4

Baked Parmesan Zucchini

Baked Parmesan Zucchini

3.2

Broad Beans, Asparagus with Mint and Pecorino

Broad Beans, Asparagus with Mint and Pecorino

3

Feedback and Reviews

No reviews for this recipe yet.