Summer Fruit Trifle In a Glass
Prep:  15 minutes
Cook:  5 minutes
Serves:  6
Average: 4 (24 votes)
Difficulty:
Cuisine:
Saved:
Australian
95
Recipe by: myfoodbook Cooking School
This easy and fuss-free summer fruit trifle recipe served in a glass is a lovely and fresh Christmas dessert idea to enjoy with family and friends. This recipe is also one for the kids to enjoy too.
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Summer Fruit Trifle In a Glass
Ingredients:
Method:
  1. Divide cream evenly into each glass
  2. Slice each jam rolls into 6 even portions and arrange at the bottom of glass
  3. Divide custard evenly into each glass on top of sponge, then top with jam
  4. Divide remaining ingredients in each of the glasses in order a listed
  5. Top with fresh mint sprigs
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