Korma Recipes

Korma is a flavourful and aromatic dish that originates from the Indian subcontinent. It is a creamy and mild curry made with a combination of yogurt, cream, or coconut milk, along with a blend of spices and herbs. Korma is known for its smooth and velvety texture and is often served with rice, naan bread, or roti. It is a popular choice for those who enjoy a milder and more subtly spiced curry.