Grated cheese refers to cheese that has been shredded or finely grated into small pieces. Common types of cheese that are grated include cheddar, mozzarella, Parmesan, and Swiss cheese, among others. Grated cheese is often used as a topping for pizzas, pasta dishes, and salads, adding a creamy and flavorful element to the dish. It can also be used in casseroles, quiches, and baked goods to add richness and texture. Grated cheese melts easily when heated, making it ideal for melting over dishes or incorporating into sauces and dips.
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