Cauliflower Pizza Dough

Cauliflower Pizza Dough

Prep: 10 min

Cook: 30 min

Makes: 1 large base / 2 medium

Serves: 4

Difficulty:

Cuisine:

Saved:

133

Recipe by: Perfect Italiano

Easy cauliflower pizza is wonderful bread pizza dough alternative for gluten free, vegetarian and keto diets. Pick up a medium head of cauliflower to make your own cauliflower pizza crust in 10 minutes

Credit: Whisk Media Group

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Cauliflower Pizza Dough

Ingredients:

900 g (about 1 medium head) cauliflower, blitzed into rice

1 egg, lightly whisked

¼ cup (25 g) Perfect Italiano™ Parmesan Grated

Salt & Pepper, to season

Method:

Preheat the oven to 220°C / 200°C fan forced
Place cauliflower rice into a microwave-safe bowl and microwave on High for 6 - 8 minutes or until very tender. Drain through a fine sieve and press down firmly with a spoon to remove all excess liquid (alternatively wrap up in a clean chux or paper towel and squeeze out all the excess liquid). Place dried cauliflower into a medium bowl and mix well with egg, parmesan and season with salt and pepper as desired
Line a 30cm pizza tray or baking tray with baking paper and press cauliflower mixture firmly onto the tray to form a circle. Place in oven and bake for 20 minutes or until firm and golden. Remove from oven and allow to cool for 5 minutes before adding the pizza toppings of your choice to create your own deliciously perfect Cauliflower Pizza

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Feedback and Reviews

Not Vegan

Charlotte Stevens

2 years 11 months ago

Looks amazing, but you wrote in the description that this is Vegan, but it uses an egg! :P