Recipes made with Canned Fish

Canned fish is a convenient and affordable ingredient that can be used in a variety of dishes. It comes in different varieties, such as tuna, salmon, sardines, and mackerel, and can be used in salads, sandwiches, casseroles, and pasta dishes. It can also be mixed with mayo or sour cream to make delicious dips and spreads or used as a topping for pizzas and flatbreads.