Banana Nice-Cream Three Ways
Prep:  10 min + Freezing time
Cook:  Freeze for 2 hours or until set
Serves:  6
Average: 3.6 (25 votes)
Difficulty:
Cuisine:
Saved:
Australian
134
Recipe by: myfoodbook Cooking School
This easy banana nice-cream recipe is the ultimate summertime dessert which can be enjoyed with three different flavour combinations. This recipe is perfect for kids to enjoy and is a quick dessert.
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Play Video: Banana Nice-Cream - Chocolate
Banana Nice-Cream Three Ways
Ingredients:
Banana Nice-Cream Chocolate
Banana Nice-Cream Passionfruit
Banana Nice-Cream Choc Nut
Method:
Banana Nice-Cream Chocolate
  1. Slice the bananas and freeze overnight or until firm
  2. Add frozen banana, natural yoghurt, cacao and maple syrup to the food processor. Blend until smooth and all the ingredients are combined
  3. Place the nice-cream in a sealed container. Sprinkle extra cacao on top
  4. Freeze until set
Banana Nice-Cream Passionfruit
  1. Slice the bananas and freeze overnight or until firm
  2. Add frozen banana, desiccated coconut and natural yoghurt to food processor, blend until smooth and all ingredients are combined
  3. Stir through the passionfruit pulp
  4. Place the nice-cream in a sealed container. Drizzle the extra passionfruit pulp on top
  5. Freeze until set
Banana Nice-Cream Choc Nut
  1. Slice the bananas and freeze overnight or until firm
  2. Add frozen bananas, peanut butter and natural yoghurt to the food processor. Blend until smooth and all the ingredients are combined
  3. Stir through the crushed peanuts and chocolate chips
  4. Place the nice-cream in a sealed container. Sprinkle extra chocolate and peanuts on top
  5. Freeze until set
Tips & Hints:
  • If you wish to make more or less nice-cream you can adjust the ingredients according to the amount you desire.
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