Embrace the magic of your air fryer and transform your leftover hot cross buns into warm, heavenly treats that taste as good as freshly baked. This guide will walk you through the simple steps to reheat hot cross buns in an air fryer, ensuring they come out perfectly warm with a delightful texture. Say goodbye to dry, overcooked buns and hello to a quick, efficient method that locks in moisture and enhances flavour.
So yes, you can definitely use an air fryer to warm up hot cross buns! The air fryer does a great job of heating them through while keeping the outside slightly crisp and the inside soft.
Here's how to do it:
- Preheat the Air Fryer: Set your air fryer to about 160°C (320°F). Some models don't require preheating, but it can help to warm the buns more evenly.
- Prepare the Buns: If the buns are very large, you might want to slice them in half, but it's not necessary. For whole buns, you can leave them as is.
- Place in the Air Fryer: Arrange the buns in the air fryer basket. Make sure they're not overcrowded to allow the air to circulate freely. If you're warming sliced buns, you might want to place them cut side up.
- Warm the Buns: Heat the buns for about 3-4 minutes. The exact time might vary depending on your air fryer model and how crispy you want the buns. Start checking them after 3 minutes to ensure they don't overcook.
- Check for Doneness: The buns should be warm throughout with a slightly crispy exterior. If they're not quite warm enough, you can add another minute, but be cautious not to dry them out.
Using an air fryer is a quick and convenient method, especially when you want to add a bit of texture to the buns without turning on your oven. Just like with other methods, keep an eye on them to get the perfect warmth and crispness you're after.
